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Chefs Set to Deliver a Range of Flavors in Mexicali this May

Baja visitors and residents are invited to a unique culinary and dining experience in Mexicali and Valle de Guadalupe this May, as three chefs together present dishes that will represent a range of flavors and influences.  Chefs Pablo Salas, Diego Hernandez, and Esteban Lluis will cater events on two dates: May 17 at Restaurante Mediterraneo in Mexicali at 7:00 pm, and May 19 at Corazon de Tierra in Valle de Guadalupe at 6:00pm.

Please refer to the event flyer for more information, or view the event on Facebook.

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