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Eleonora Ferri, Director of Food & Events

Eleonora was raised Italy but moved to the United States after studying law and languages in Italy and having acquired a passion for food, travel, art and culture. She settled in Los Angeles where she worked as a language teacher for Berlitz as well as translator for SDI Media, specializing in subtitling major motion pictures. Following a year in Japan, she returned to Los Angeles and to school, graduating from UCLA with a degree in Cultural Anthropology and thereafter obtaining a degree as a professional chef. Eleonora spends her time between Todos Santos, Los Angeles, Las Vegas, and Cortina (Italy).